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Michael Greger’s evidence-based guide to preventing and reversing the most common chronic diseases through dietary choices rooted in peer-reviewed science
Expect approachable instructions
improve heart health
durable present for new vegans
Gastronomy of Italy by Anna Del Conte - Non Fiction - Hardcover QueenoftheTearling Michael Greger’s evidence-based guide toDescription: Condition: BRAND NEW Format: Hardcover Dimensions: 18. 6 x 3. 6 x 27. 6 cm Anna Del Conte's definite work, Gastronomy of Italy defines the country's regions, ingredients, dishes and techniques for a new generation and leaves no stone unturned in its exploration of Italian cuisine. This revised and fully updated edition, illustrated with new photography by renowned food photographer Laura Edwards, includes over 200 recipes of the great
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